РЯБОВОЛ, Л. О. Determination of temperature rate for formation of active collection of plant material of the coffee chicory (Сichorium intybus l.) and sugar beet (Beta vulgaris l.). Plant varieties studying and protection, [S. l.], n. 1(11), p. 77–81, 2010. DOI: 10.21498/2518-1017.1(11).2010.59477. Disponível em: http://journal.sops.gov.ua/article/view/59477. Acesso em: 11 aug. 2022.