1.
Molodchenkova OO, Koblai SV, Tykhonov PS, Bezkrovna LY, Ryshchakova OV, Levitsky YA, Untilova IA. Biochemical composition of seeds from different pea varieties. PVSandP [Internet]. 2024Jul.25 [cited 2024Jul.27];20(2):74-83. Available from: https://journal.sops.gov.ua/article/view/304094