Урожайність та якість зерна нових сортів жита посівного озимого (Secale cereale L.) у різних ґрунтово-кліматичних зонах України

O. V. Topchii; I. V. Smulska; O. S. Zhytomyrets; L. M. Prysiazhniuk; S. M. Hryniv; S. M. Mykhailyk; T. E.  Kulyk

doi:10.21498/2518-1017.20.2.2024.304100

Authors

O. V. Topchii Ukrainian Institute for Plant Variety Examination [https://ror.org/047pqfg44], Ukraine https://orcid.org/0000-0003-2797-2566
I. V. Smulska Ukrainian Institute for Plant Variety Examination [https://ror.org/047pqfg44], Ukraine https://orcid.org/0000-0001-9675-0620
O. S. Zhytomyrets Ukrainian Institute for Plant Variety Examination [https://ror.org/047pqfg44], Ukraine https://orcid.org/0000-0003-1729-8838
L. M. Prysiazhniuk Ukrainian Institute for Plant Variety Examination [https://ror.org/047pqfg44], Ukraine https://orcid.org/0000-0003-4388-0485
S. M. Hryniv Ukrainian Institute for Plant Variety Examination [https://ror.org/047pqfg44], Ukraine https://orcid.org/0000-0002-2044-4528
S. M. Mykhailyk Ukrainian Institute for Plant Variety Examination [https://ror.org/047pqfg44], Ukraine https://orcid.org/0000-0001-9981-0545
T. E. Kulyk Український інститут експертизи сортів рослин, Ukraine https://orcid.org/0000-0001-9945-996X

DOI:

https://doi.org/10.21498/2518-1017.20.2.2024.304100

Keywords:

qualification examination, yield, weight of 1000 grains, protein content, falling number

Abstract

Purpose. To carry out a comprehensive study and evaluation of new varieties of winter rye (Secale cereale L.) according to the main economic and quality indicators: yield, weight of 1000 grains, protein content and falling number. Methods. The qualification examination on the suitability of varieties for distribution in Ukraine was carried out in 2022–2023 at the research stations of the Ukrainian Institute for Plant Variety Examination in the soilclimatic zones of the ForestSteppe and Polissia, using the “Methodology for conducting qualification examination of plant varieties for suitability for distribution in Ukraine (General part)” and “Methodology for examination of plant varieties of the group of cereals, grains and legumes for suitability for distribution in Ukraine”. Laboratory studies were carried out in accordance with the “Methodology for qualification examination of plant varieties for suitability for distribution. Methods of determining quality indicators of plant production”. Results. The economically valuable characteristics of new varieties of winter rye (‘SU Baresi’, ‘SU Perspective’, ‘Lunator’, ‘Reflektor’, ‘KWS Gilmor’, ‘KWS Pulsor’), included in the State Register of Varieties Suitable for Distribution in Ukraine, were studied. Their potential for yield and protein content was analysed. Yields were higher in the ForestSteppe zone than in Polissya in all years of the study. The highest values were recorded for the varieties ‘SU Perspective’ (7.87–9.98 t/ha), ‘KWS Gilmor’ (7.85–9.19 t/ha) and ‘KWS Pulsor’ (7.78–9.55 t/ha). Lunator’ (11.0 and 10.3%) and ‘Reflektor’ (10.0 and 9.6%) had an advantage in protein content (quality indicator). Conclusions. According to the results of the SVD qualification test, the investigated varieties are recommended for cultivation in the ForestSteppe and Polissia zones. The maximum falling number, which determines the state of the carbohydrateamylase complex (alphaamylase activity), was recorded for ‘Lunator’ (198.4 s).

Downloads

Download data is not yet available.

References

Melnychuk, D., Khofman, D., & Horodnii, M. (Eds.). (2004). Soil quality and modern strategies fertilizer. Kyiv: Aristei. [In Ukrainian]

Hrytsenko, O. Yu. (2020). Yield of winter rye varieties for organic production in Ukraine. Scientific Horizons, 2, 38–42. doi: 10.33249/2663-2144-2020-87-02-38-42 [In Ukrainian]

Panchyshyn, V. Z., Yaremenko, O. V., Mozharovskyi, S. V., Kravchuk, A. V., & Shafarchuk, S. P. (2023). Grain productivity of winter rye (Secale cereale) depending on the elements of cultivation technology in the forest-steppe of Ukraine. Modern Equipment and Innovative Technologies, 30(3), 69–74. [In Ukrainian]

Zhuravel, S. V. (2023). Modern organic technologies for growing winter rye in short-rotation crop rotation in the Polissia zone. Sciences of Europe, 109, 3–8. doi: 10.5281/zenodo.7560267 [In Ukrainian]

Yarosh, A., & Relina, L. (2022). Winter rye collection of the National Center of plant genetic resources of Ukraine as a basis for the creation of selection valuable and stable genotypes. Bulletin of Agricultural Science, 9, 62–68. doi: 10.31073/agrovisnyk202209-07 [In Ukrainian]

Borovyk, S. O. (2023). Scientific basis of winter rye growing technology. Agrarian Innovations, 21, 22–28. doi: 10.32848/agrar.innov.2023.21.3 [In Ukrainian]

Orobchuk, M., & Marchenko, O. (2023). On the revival of agricultural traditions in the context of Ukraine food security. Visnyk of the Lviv University. Series Economics, 64, 218–221. doi: 10.30970/ves.2023.64.0.6417 [In Ukrainian]

Hizetdinov, E. R., & Chukhlib, A. V. (2023). Statistical analysis of rye yield in ukraine. SWorld Journal, 2, 17–21. doi: 10.30888/2663-5712.2022-16-02-027 [In Ukrainian]

Biliavska, L. H., & Biliavskyi, Yu. V. (2021). Current state of winter rye seed production in Ukraine. Bulletin of the Poltava State Agrarian Academy, 2, 68–73. doi: 10.31210/visnyk2021.02.08 [In Ukrainian]

Hospodarenko, H. M., & Ptashnyk, M. M. (2013). Content of protein and starch in the grain of winter rye depending on the kinds, norms and terms of fertilization. Advanced Agritechnologies, 1, 5–10. doi: 10.21498/na.1(1).2013.119316 [In Ukrainian]

Derecha, O. A., Master, A. A., Hodovany, A. O., Malinovsky, A. S., Rybak, M. F., Chepikov, M. S., ... Dazhuk, M. A. (2005). Resource-saving technologies for growing grain crops for farms of various forms of ownership. Zhytomyr: Polissia. [In Ukrainian]

Mykhailyk, S. M., Kyienko, Z. B., Sonets T. D., & Smulska I. V. (2023). The results of the assessment of new varieties of Solanum tuberosum L. according to the main economic and valuable characteristics depending on the soil and climatic zones of cultivation. Plant Varieties Study and Protection, 19(1), 52–57. doi: 10.21498/2518-1017.19.1.2023.277771 [In Ukrainian]

Smulska, I. V., Topchii, O. V., Mykhailyk, S. M., Khomenko, T. M., Shcherbynina, N. P., & Skubii, O. A. (2023). The influence of soil and climatic conditions on the manifestation of economically valuable traits in different varieties of Helianthus annuus L. Plant Varieties Studying and Protection, 19(2), 118–125. doi: 10.21498/2518-1017.19.2.2023.282553 [In Ukrainian]

Popov, S. I. (Ed.). (2022). Technological features of harvesting grain and sowing winter crops in the farms of the Kharkiv region in the conditions of 2022. Kharkiv: N. p. [In Ukrainian]

Symonenko, N. V. (2022). Protein content in grains of winter rye varieties (Secale cereale L.) and its inheritance by hybrids. Colloquium Journal. Agricultural Sciences, 1, 31–35. [In Ukrainian]

Tkachyk, S. O. (Ed.). (2016). Methods of conducting qualification tests of plant varieties for suitability for distribution in Ukraine. General part (4th ed., rev.). Vinnytsia: FOP Korzun D. Yu. [In Ukrainian]

Tkachyk, S. O. (Ed.). (2017). Methodology for examination of plant varieties of the cereal, cereal and leguminous groups for suitability for distribution in Ukraine (SFD). Vinnytsya: FOP Korzun D. Yu. [In Ukrainian]

Tkachyk, S. O. (Ed.). (2016). Methods of conducting qualification examina-tion of plant varieties for suitability for distribution in Ukraine. Methods of determining plant production quality indicators. Vinnytsya: FOP Korzun D. Yu. [In Ukrainian]

Ministry of Agrarian Policy and Food of Ukraine. (2024). State register of plant varieties suitable for distribution Ukraine in 2024 (the register is valid as of May 01, 2024). Kyiv: N. p. Retrieved from https://minagro.gov.ua/file-storage/reyestr-sortiv-roslin [In Ukrainian]

Classifier of quality indicators of botanical taxa, the varieties of which undergo examination for suitability for distribution. (2019). Vinnytsia: FOP Korzun D. Yu. Retrieved from https://sops.gov.ua/uploads/page/vidanna/2019/1.pdf [In Ukrainian]