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No 1(22) Perspectives of breeding fungal diseases resistant cultivars of nectarine (Prunus persica (L.) Batsch. subsp. nectarina (Ait.) Shof.) Abstract
Є. П. Шоферістов, С. Ю. Цюпка, Ю. О. Іващенко
 
No 4 Peculiarities of rape plant identification features manifestation and their use during formation of national variety sources Abstract
Н. В. Лещук, М. М. Таганцова, С. Л. Мельничук
 
No 4 Efficacy of hybrids in order to establish competitive varieties of soft winter wheat Abstract
С. О. Хоменко
 
No 2(23) Chemical composition of peach fruits in the collection of Nikitsky Botanical Garden Abstract
А. В. Смиков, О. О. Ріхтер, О. С. Федорова
 
No 3(24) Resistance of new common millet varieties to smut races Abstract
Л. І. Перевертун, А. М. Проданик, С. О. Ткачик
 
No 4(33) Academician M. M. Hryshko – the prominent Ukrainian expert in plant variety investigation Abstract
В. М. Самородов, О. М. Байрак, Н. В. Чувікіна, Д. Б. Рахметов, С. В. Клименко, Л. І. Буюн, Ю. В. Буйдін
 
No 2(10) introduction and selection of interspecific hybrid nectarine (Prunuspersica (L.)Batsch var. nucipersica) forms in the conditions of Dnepropetrovsky Botanical Gardens Abstract
А. М. Кабар, В. Ф. Опанасенко, Є. П. Шоферістов
 
No 1(18) Summarizing 60 years of apple breeding effort (Malus domestica Borkh) Abstract
Є. М. Седов, З. М. Серова
 
No 1(13) The perspectives of using hybrids between nectarine (Prunus persica (L.) Batch subsp. nectarina (Ait. Shof.) and almond (Prunus amygdalus Batsch) in selection of varietes and rootstocks Abstract
А. М. Кабар, Є. П. Шоферістов, Є. Б. Піддубцева
 
No 2(10) Origin of Analytical Breeding of Winter Wheat (Triticum aestivum L.) in the Tsar’s Russia, and in Ukraine in particular (End of XIX– Beginning of XX centuries) Abstract
Х. М. Піпан
 
No 2(19) Effect of selection on green pea hybrid population structure Abstract
В. М. Стригун
 
No 1(11) Agro-Ecological and Adaptive Approaches to Formation and Use of Ukraine’s Varietal Resources Abstract
А. А. Корчинський, М. С. Шевчук, А. В. Андрющенко
 
No 2(10) Phenotypical of correlation between quantitative signs at the early varieties of pea vegetable (Pisum sativum L. partim). Abstract
В. М. Стригун
 
No 2(16) Sugar Beets Institute to celebrate its 90 years anniversary Abstract
М. О. Корнєєва
 
No 3 The variety and its meaning in the increasing of crop capacity Abstract
В. В. Шелепов, В. І. Іщенко, М. П. Чебаков, Г. Д. Лебедєва
 
No 2(16) Field assessment of vulnerability to fungi diseases of varieties and forms of nectarine (Prunus persica (L.) Batsch. subsp. nectarina (Ait.) Shof.) displaying male sterility characteristic from Niktskyi Botanic Garden collection Abstract
Ю. О. Іващенко, Є. П. Шоферістов, О. В. Митрофанова, Л. Н. Звонарева
 
No 3(24) The role of primary root system, coleoptile length and cold resistance in the yield formation of semi-dwarf varieties of spring barley (Hordeum vulgare L.) Abstract
Є. К. Кірдогло, С. С. Поліщук, О. І. Нагуляк
 
No 2(16) Production biological features of novel columnar type apple varieties Abstract
C. А. Корнеева, Є. М. Седов
 
No 2 Government registering varieties of vegetables plants - basis of formation nationality varietal resurce Abstract
Н. В. Лещук, М. М. Зрібняк
 
No 3(17) Breeding sweet sorghum at Synelnyky Research Breeding Station Abstract
О. В. Яланський
 
No 1 DNA Techniques in the register and protection of plant varieties rights Abstract
Ю. М. Сиволап, Н. Е. Кожухова
 
No 1(9) Classification of initial material of pea of vegetable (Pisum sativum L. partim) by the method of multidimensional statistics. Abstract
В. М. Стригун
 
No 1(9) Selection of Rye (Secale cereal L) on increased photosynthetic activities of leaves Abstract
В. В. Скорик, Волод. В. Скорик, Н. В. Симоненко, О. П. Скорик
 
No 3 The talented scientific capable organizer Abstract
А. В. Кулик
 
No 6 Variety creation, its variety studying and preservation Abstract
Л. М. Гоцуєнко, С. X. Поплавська
 
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