Vol. 18 No. 1 (2022)

View Vol. 18 No. 1 (2022)

DOI: https://doi.org/10.21498/2518-1017.18.1.2022

Published: 2022-05-30

VARIETY STUDYING AND VARIETY SCIENCE

Morphological features and productive potential of plants of the genus Vigna Savi. in the conditions of the Right-Bank ForestSteppe of Ukraine

O. P. Bondarchuk, D. B. Rakhmetov, O. M. Vergun, S. O. Rakhmetova

4-13

DOI: https://doi.org/10.21498/2518-1017.18.1.2022.257582
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On streamlining the Ukrainian names of plant. Information 13. Taxonomic diversity and names for subtropic fruit plants of the Khorol Botanical Garden collection

V. M. Mezhenskyj, L. O. Mezhenska, V. V. Krasovskyi, T. V. Cherniak, R. M. Fedko

14-23

DOI: https://doi.org/10.21498/2518-1017.18.1.2022.257583
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Characteristics of introduced varieties of pea (Pisum sativum L.) in the zone of the Southern Forest-Steppe of Ukraine

S. M. Kholod, N. V. Kuzmyshyna, V. M. Kirian, O. V. Tryhub

24-33

DOI: https://doi.org/10.21498/2518-1017.18.1.2022.257584
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GENETICS

Estimation of parameters of genetic variation of spring durum wheat (Triticum durum Desf.) on the basis of “number of grains from the main spike”

Ye. A. Kuzmenko, A. V. Pirych, M. V. Fedorenko

34-41

DOI: https://doi.org/10.21498/2518-1017.18.1.2022.257585
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BREEDING AND SEED PRODUCTION

Significance of sources of valuable traits for cotton breeding

V. O. Borovyk, R. A. Vozhehova, T. Yu. Marchenko, L. V. Boiarkina, T. M. Khomenko

42-49

DOI: https://doi.org/10.21498/2518-1017.18.1.2022.257586
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PLANT PRODUCTION

Evaluation of productivity of different varieties of soryz (Sorghum orysoidum)

V. I. Voitovska, L. I. Storozhyk, V. V. Liubych, O. V. Yalanskyi

50-56

DOI: https://doi.org/10.21498/2518-1017.18.1.2022.257587
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Variety productivity of Phaseolus vulgaris L. for green pods in the Forest-Steppe of Ukraine

V. V. Yatsenko, N. V. Vorobiova, A. O. Yatsenko

57-65

DOI: https://doi.org/10.21498/2518-1017.18.1.2022.257588
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PLANT PHYSIOLOGY

Biochemical composition and allelopathic properties of sweet sorghum seeds [Sorghum bicolor (L.) Moench]

L. I. Storozhyk, V. I. Voitovska, I. S. Tereshchenko, S. V. Zavhorodnia

66-74

DOI: https://doi.org/10.21498/2518-1017.18.1.2022.257589
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