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Issue Title
 
No 3(24) Breeding durum winter wheat for adaptive properties improvement Abstract
Г. В. Щипак, Ю. В. Цупко, В. Г. Щипак, В. Г. Матвієць, С. В. Васьківська
 
No 2(23) Scientific rationale for cos lettuce growing technology Lactuca sativa var. longifolia L. in the Forest-Steppe of Ukraine Abstract
Н. В. Лещук, В. В. Хареба, О. В. Позняк, О. В. Свинарчук
 
No 2(19) Blago soft winter wheat variety as a national heritage in breeding Abstract
П. М. Василюк, Р. А. Вожегова, А. П. Орлюк, Г. Г. Базалій, Л. О. Усик
 
No 3(20) Quality of fresh and dry onion (Аllium cepa L.) products for different Abstract
Л. Ф. Скалецька, О. В. Завадська, Т. В. Дяденко
 
No 4(21) Agro biological evaluation of radish variety (Raphanus sativus L. var. radicula Pers.) of Kiev region Abstract
В. Б. Кутовенко, Н. В. Тиха, Н. М. Мержій
 
No 1(22) Assessment varieties garden pea (Pisum sativum L.) in terms of quality green peas and seeds Abstract
В. М. Стригун
 
No 3(20) Productivity of seed agrocenosis of common millet (Panicum miliaceum L.) at varying so­ ing w terms and techniques under the conditions of Right- Bank Forest-Steppe Abstract
С. П. Полторецький
 
No 3(20) Selection of tomato hybrids (Lycopersicon esculentum Mill.) for cultivation in the extended culture winter greenhouses Abstract
І. Л. Гаврись
 
No 3-4(28-29) Role of scab-resistant apple varieties in forming assortment of new industrial apple plantings (Malus domestica Borkh.) Abstract
Ю. Д. Гончарук
 
No 4(21) Quality and marketable characteristics of highbush blueberry (Vaccinium corym- bosum L.) under the Kyiv region conditions Abstract
В. О. Сіленко, С. В. Марченко
 
No 2(31) Criteria of high-oleic sunflower oil evaluation Abstract
М. В. Червоніс, О. І. Рибалка, І. Г. Топораш
 
No 2(19) Conformity of winter wheat (Triticum aestivum L.) quality characteristics to standard requirements subject to varietal characteristics and growth factors Abstract
Н. О. Ящук
 
Vol 14, No 2 (2018) Realization of soybean biological potential as affected by agronomical practices under the conditions of the Forest-Steppe of Ukraine Abstract
О. І. Присяжнюк, С. В. Григоренко, О. Ю. Половинчук
 
Vol 14, No 1 (2018) The soft winter wheat (Triticum aestivum L.) breeding for extra-strong baking quality identification and development Abstract
М. А. Литвиненко, Є. А. Голуб, Т. М. Хоменко
 
No 3-4(28-29) Application of cellular breeding method to assess the quality of tomato varieties (Lycopersicon esculentum Mill.) and their resistance to bacterial diseases’ agents Abstract
Ю. В. Коломієць, І. П. Григорюк, Л. М. Буценко
 
Vol 13, No 2 (2017) High fiber flax variety ‘Esman’ Abstract
Л. М. Кривошеєва, В. I. Чучвага, О. Ю. Йотка, І. В. Верещагін
 
No 3-4(28-29) Biomorphological traits of Callistephus chinensis (L.) Nees cultivars under conditions of the Central Forest-Steppe zone of Ukraine Abstract
С. М. Левандовська
 
No 2(31) 100-year history of the development of bread winter wheat breeding programs Abstract
М. А. Литвиненко
 
Vol 13, No 3 (2017) Variability of seed quality indices in soft spring wheat depending on weather conditions Abstract
І. В. Правдзіва, Н. В. Василенко, С. О. Хоменко
 
Vol 15, No 2 (2019) Features of formation of productivity of sweet sorghum hybrids depending on the influence of agrotechnical factors: width of row spacing, crop density and processing by growth regulator Abstract
Л. І. Сторожик, О. В. Музика
 
Vol 13, No 2 (2017) Peculiarities of forming quality parameters of commercial products of cutting lettuce (Lactuca sativa var. capitata L.) depending on the method of cultivation Abstract
Н. В. Лещук, О. Б. Барбан, О. П. Башкатова
 
Vol 13, No 1 (2017) Consumptive qualities of different potato varieties Abstract
М. М. Фурдига, Ю. Я. Верменко, Т. Д. Сонець
 
No 4(33) Method for determination of varietal purity (typicality), hybridity, sterility of seed lots based on the establishment of the quantitative ratio of alleles of DNA markers Abstract
Ж. В. Вдовиченко, В. Г. Спиридонов, С. В. Хомутовська, М. Ф. Парій
 
No 4(33) Genetic resources as initial material for developing new soft winter wheat varieties Abstract
В. М. Кір’ян, М. В. Кір’ян, Р. С. Вискуб
 
No 3(32) Characteristics of new varieties of tomato (Solanum lycopersicum L.) Abstract
Ю. О. Люта, Н. О. Кобиліна
 
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